Set in La Baule within landscaped gardens, this fairy-tale country manor by the sea is delightful. It features cosy and quiet rooms in a romantic setting.
Its elegantly refined décor with a traditional British style makes the Castel Marie-Louise the ideal setting for connoisseurs of French art-de-vivre. In the shade of the pine trees, relax in blissful surroundings.
Every detail in this wonderful dwelling has been designed for your comfort and well-being: from an attentive service to a WiFi area.
Information
Castel Marie-Louise has been witness to both the history of a family and more importantly to a love story.This magnificent Edwardian manor was purchased in 1926 by François-André, founder of Groupe Lucien Barrière, as a summer residence where he could welcome his friends.When he decided to convert his house into a hotel, he lovingly named it after his wife. Every detail has been designed for your comfort and well-being while retaining the intimacy of a family home.
The hotel is member of the famous Relais et Châteaux guide.
Surrounding Area
Discover an unspoilt region with personality and unusual scenery like the salt marshes at Guérande.
Inland:
Medieval Castle at Guérande,
the salt marshes,
the old mills and dolmens,
the Brière Regional Natural Park.
Coast:
The wild, unspoilt coast, its caves, creeks and sandy beaches,
the ?Sentier des Douaniers? coastal walks,
La Turballe and Le Croisic fishing ports,
the red cliffs of Pen-Bé,
the Loire estuary.
Transport
- Nantes-Atlantique International Airport.
- La Baule - Escoublac Airport.
- La Baule - Escoublac Railway Station.
Restaurants
The restaurant at Castel Marie-Louise is one of the best in the region. Chef Eric Mignard offers an exquisite mix of traditional dishes and original creations.
In an elegant setting with subdued atmosphere, the Castel Marie-Louise gourmet restaurant serves an elaborate cuisine based on regional products. Enjoy the splendid menu as well as the list of fine wines.
The information has been sent by the establishment for information purposes only on 08/08/2008. We are not able to guarantee its completeness or exactness, and under no circumstances are we responsible for the direct or indirect consequences related to its publication or use. We suggest that you request a confirmation from the establishment.
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Restaurant