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Description
The Auberge sur Vezere is a charming, family-run hotel with a gourmet restaurant and free Wi-Fi. It is located in the scenic village of Saint Viance.
The hotel is near the Brive la Gaillarde and at the intersection of motorways A20 and A89.
You hosts, Sara and Francis, offer the rare combination of a warm Welsh welcome with a typically French experience.
The spacious guest rooms are individually decorated and include cable TV and en suite bathroom. Enjoy the view over the peaceful countryside.
The restaurant serves generous portions of delicious, home-made food prepared with the finest quality local produce.
The Auberge sur Vezere is a good base for exploring the surrounding Dordogne valley and picturesque villages in the region. |
Information
Enjoy home-away-from-home in this charming, family-run Auberge and discover France's best kept secret, the lovely Corrèze area! 10 roomy, individually-decorated en-suite guest rooms, a lovely shaded terrace and an intimate and strikingly decorated dining room. |
Surrounding Area
Corrèze, France?s best kept secret!
At the hub of a wealth of things to see and do! The must-visit Dordogne valley, grottos and pre-historic sites, magnificent gardens, the Travassac slate quarry, the renowned villages of Rocamadour, Turenne, Collonges la Rouge, Pompadour, scenic St Robert, mandatory Sarlat and Souillac and many, many more. Enjoy the lush green Vézère valley and breathtaking countryside, hikes and walks, fishing, canoeing, cycling, golf, water parks and water sports, lakes, spas and soothing quality time out away from it all; the list is endless!
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Transport
Road access:
From Paris, Toulouse and Clermont Ferrand - exit 50 off the A20 motorway
From Bordeaux - exit 19 off the A89 motorway
Follow signs to OBJAT then SAINT VIANCE
Ten minutes away from the local SNCF train station and airport. |
Restaurants
Generous portions of good food made with finest quality local produce is served on the terrace in the shade of age-old trees or in the lovely and homey-feel dining room. With regularly evolving menus, the home-made foie gras and die-for runny chocolate dessert are eternal favourites. |
Important
Restaurant closed for Saturday lunch, Sunday dinner and Monday lunch time. Open to hotel guests only on Monday evenings.
Please note that the hotel do not accept American Express Credit card as a guarantee or means of payment. |
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